Product Dimensions 36"h x 59.78"w x 27.38"d
Everything the Classic is made of and then some, the Grand Chef Range oven is equipped with professional-level features even the most discerning chefs would be surprised by. As a precision self-cleaning oven, the Grand Chef Range boasts a powerful 18,000 BTU oversized infrared glass-surfaced broiler that allows for extremely high heat capabilities. The Rotomatic™ integrated oven rotisserie system makes for the ultimate slow-roasting experience, while the smooth ball-bearing technology of our EZ-Glide™ oven racks lets you move even the heaviest casserole dishes with ease. Capital’s 48″ and 60″ models include a second companion oven for increased cooking possibilities. Enhanced by an elegant Titanium speck porcelain interior, dual high-heat halogen lights, and extra large viewing windows, the Grand Chef Range’s oven is the masterpiece that even your favorite local chef would envy.Read More
Power-Flame™ burners are rated at 25,000 BTUs to deliver intense powerful heat
All burners turn down to a true simmer
FineTouch™ simmer burner rated at 8,000 BTUs
EZ-Clean™ Drip Trays – Full extension removable drip trays mounted on ball bearing rails.
Commercial Quality Cast Iron Grates.
Ergo-Cool™ Knobs – Die cast, chrome-plated, ergonomic metal knobs are cool to the touch
Auto-ignition/re-ignition on all burners
Island trim included
All griddle and BBQ grills come with stainless steel covers
Five rack positions
Dual 40 Watt oven lights in each oven provides excellent interior illumination
Broil Pan included
Black porcelain with Titanium speck oven interiors
1-1/4″ diameter professional-style handles
Extra-large viewing windows with embossed design
Heavy-duty oven door hinges
Tru-Temp™ convection cooking in both ovens with separate fan On/Off switches
Height and leveling adjustability
Self-clean convection oven.
Large oven: 4.5 cu. ft. cavity
Companion oven: 3.0 cu. ft. cavity
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broiler behind glass
Rotomatic™ motorized rotisserie system
Heavy-duty cast stainless steel rotisserie prongs
Stainless steel rotisserie spit rod
Three EZ-Glide™ oven racks in each oven for smooth operation
General Specs | |
| Color | Stainless Steel |
| Door Color | Stainless Steel |
| Outdoor Approved | No |
| Series | Grand Chef |
| Door Panel Type | Glass Panel |
| Color/Finish Name | Stainless Steel |
| Air Fry | No |
| Cooktop Features | Griddle Included, Continuous Grate, Simmer Element, Indicator Light – Hot Surface |
| Cooktop Surface Style | Burner Grate, Griddle |
| Depth w/Door Open 90 Degrees (in.) | 44 |
| Appliance Fit Width (in.) | 60 |
| Grate Material | Cast Iron |
| Total Capacity (cu. ft.) | 7.5 |
| Total Number Of Rack Positions | 5 |
| ADA Compliant | No |
| Induction Cooking | No |
| Range Type | Pro-Style |
| Number of Elements/Burners | 8 |
| Burner Type | Open |
| Convection Cooking | Yes |
| Cooktop Surface Style-Old | Grate |
| Cut Out Depth | 23.2 |
| Cut Out Width | 60.13 |
| Voltage | 120 |
| Frequency | 60 |
| Amp | 20 |
| Fuel Type | Natural Gas |
| Number of Oven(s) | Double |
| Depth (in.) | 27.38 |
| Height (in.) | 36 |
| Width (in.) | 59.78 |
| Oven Features | Broiler in Oven, Gliding/Roll Out Rack, Oven Light |
| Oven Cleaning Method | Self Cleaning |